5 Seeds Premium Loaf

100% Natural


Long rest times

Source of fibre

A pleasant-looking bread due to its crust with cuts in the shape of a rhombus. With a flavour and aroma characteristic of our natural sourdough and the combination of wheat and rye flours, alongside 5 types of seeds: sunflower seeds, buckwheat seeds, golden flax seeds, brown flax seeds and sesame seeds. Decorated with flour. A source of fibre. With Natural Sourdough.

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Technical data

Net weight

300 g


42 cm

Items per box

25 u

Boxes per pallet

30 boxes

Thawing time

30 min

Baking time

17-19 min

Baking temperature

180 ºC

Breads made using only 100% NATURAL Ingredients, Additive-Free, E-number free.

Breads made with Our Own 100% Natural Sourdough, which gives our breads a characteristic taste. Sourdough is the natural ferment that has been used for centuries to make bread.

Breads made with very long rest and fermentation times, which promote the release of the aromas, textures and flavours of a great bread.

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