13676
Aqua Bread with Seeds 330g
Outstanding quality bread, which translates into greater freshness and richer taste.
With natural sourdough and covered with seeds: sunflower, sesame, Golden and Brown flax. Its traditional process allows maintaing a very high hydration of the dough (75%).
Technical data
Net weight
330 g
Length
41 cm
Items per box
22 u
Boxes per pallet
30 boxes
Thawing time
30 min
Baking time
14-16 min
Baking temperature
180 ºC
Breads made using only 100% NATURAL Ingredients, Additive-Free, E-number free.
Breads made with Our Own 100% Natural Sourdough, which gives our breads a characteristic taste. Sourdough is the natural ferment that has been used for centuries to make bread.
Flat-bottomed breads baked in traditional Stone-Bottomed Ovens. The high and constant temperature of this type of baking gives the bread a very crunchy rustic crust and a highly alveolated crumb, achieving greater durability.
Breads made with very long rest and fermentation times, which promote the release of the aromas, textures and flavours of a great bread.
The quality of the raw materials and the artisan process allow a high hydration of the products, which translates into greater durability.
